Ainsi périrent les ennemis de la République !
Last week’s Escalade Dinner brought together members of the Propeller Club of Geneva in the splendid private dining room of Café Papon, located in the Old Town just steps from the seat of Geneva’s government.
⚔️ The traditional breaking of the chocolate marmite with a sword was carried out with gusto by Geert Descheemaeker, Lili Flour and Dr Argyro Kepesidi.
It was a fantastic evening, with long-standing and newer members mixing over a delicious dinner in spectacular surroundings.
Many thanks to all who joined us!
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